Omakase is a phrase that means 'I leave it to you'

At Black Sheep, it names our Tasting Menu, composed of 8 courses suggested by the chef - among the house favorites and the special ingredients of the day.

Black Sheep

Inside-out roll with salmon, asparagus and avocado accompanied by spicy warm cream with crab, scallops and fish roe.

Salmon belly roll

Uramaki with tempura asparagus, topped with seared salmon belly sealed with spicy miso.

Spicy Salmon Batera

Pressed sushi with spicy salmon, avocado, eel sauce and tempura flakes

Disco

Shrimp tempura and asparagus inside-out roll topped with spicy tuna.

Groove

Spicy octopus uramaki with cucumber, topped with shrimp and eel sauce.

Asparagus Tempura

Inside-out roll with asparagus tempura and sesame

Pop

Salmon tempura uramaki topped with avocado and eel sauce.

Rock

Inside-out roll with shrimp tempura and asparagus, topped with shrimp and avocado, eel sauce.

Jazz

Inside-out roll with spicy tuna and cucumber, topped with white fish and fish roe.

Samba

Uramaki with shrimp tempura, topped with mango and toasted coconut.

Bossa Nova

Inside-out roll with crab and cucumber, topped with avocado, tuna, salmon, white fish and roe.

Tuna Tekka Maki

Tuna Hosomaki

Shake Maki

Salmon Hossomaki

Kappa Maki

Cucumber hossomaki with sesame

Spicy Tuna

Uramaki with spicy tuna and cucumber

Salmon Avocado

Salmon and avocado uramaki

Tuna

Maguro

Salmon

Shake

White fish of the day

Shiromi

Shrimp

Ebi

Octopus

Tako

Scallops

Hotate

Capelin Roe

Massago

Spicy Salmon Belly

Salmon belly nigiri seared with spicy miso

Truffle Scallop

Seared scallop nigiri with truffle honey

Truffle Salmon Nigiri

Salmon nigiri, seared, Sicilian lemon zest, fleur de sel, truffle oil

Karashi Salmon

Seared salmon sashimi, julienned vegetables and Japanese mustard sauce

Crispy Tuna

Tuna sashimi, crispy onions and tosazu sauce

Signature Sashimi

White fish or salmon sashimi seared in hot olive oil

Tartare

Tuna, salmon or white fish, wasabi soy sauce and crispy rice

Prego Melon

Prego Sashimi with melon, Shichimi Togarashi, ponzu sauce

Spicy Octopus

Seared octopus sashimi with spicy miso

Salmon with Herbs

Thin slices of salmon, ponzu sauce, herbs and sesame

White Fish Jalapeño

White fish sashimi, garlic purée, jalapeño, cilantro, ponzu sauce

Salmon Ussuzukuri

Thin slices of salmon, dried miso, lemon juice, truffle oil, microgreens

Jalapeño Tuna

Tuna sashimi, fleur de sel, cilantro, jalapeño sauce

Ceviche

Our ceviche is marinated in an intense and aromatic citrus sauce based on lime, which enhances the texture and flavor of the fish and seafood. Served with red onion, cucumber, and cherry tomato. Accompanied by crispy sweet potato chips.

Sashimi Salad

Mixed greens, assorted sashimi, Sicilian lemon citrus dressing

Spicy Tuna Salad with Tosazu Sauce

Mix of greens, thin sliced tuna and Tosazu sauce

Edamame

Green soybean pods with sea salt

Spicy Cream Shrimp

Lightly spiced shrimp tempura

Bibimbap

Traditional South Korean dish. Rice base with vegetables, egg and protein, finished tableside in a hot stone bowl with spicy paste

Spicy Mussels

Fresh baked mussels with spiced cream, roe, ponzu sauce, eel and microgreens

Banana Tempura

Banana tempura with ginger ice cream

Chocolate Fondant

Warm dark chocolate fondant served with ice cream

Milk Pudding

Milk pudding with orange caramel sauce and Sichuan pepper

Ice Cream

White Chocolate Cheesecake with Matcha

Cheese tart, Japanese green tea, white chocolate, red berry coulis

Yuzu Panna Cotta

Light and delicate panna cotta cream, finished with the citrusy and aromatic acidity of yuzu, miso crumble and red fruit coulis.

Mousse Noir

Blend of 70% dark chocolate and milk chocolate, resulting in a light and airy mousse. Almond brittle, fleur de sel, and Amaretto syrup.

Platinum Water

Soft Drink

Red Bull

Red Bull Sugar Free

Red Bull Tropical

Espresso

Heineken Long Neck

Heineken 0.0

Long Neck

Eisenbahn Pilsen

Long Neck

Lagunitas IPA

Long Neck

Blue Moon Witbier

Long Neck

Baden Baden Pilsen

600ml

Baden Baden IPA

600ml

Absolut

Shot

Absolut

Bottle

Bombay

Serving

Bombay

Bottle

Johnnie Walker Red Label

Pour

Chivas 12 years

Pour

Chivas 12 Years

Bottle

Chivas 18 Years

Shot

Licor 43

Shot

Limoncello

Shot

Dom Pérignon

🇫🇷

Moët & Chandon

Imperial Rosé 🇫🇷

Moët & Chandon

Imperial Brut 🇫🇷

Chandon Excellence

Rosé Cuvée Prestige 🇧🇷

Chandon Excellence

Prestige Cuvée 🇧🇷

Chandon

Brut Rosé 🇧🇷

Chandon Reserve

Brut 🇧🇷

Clarendelle Haut-Brion

🇫🇷

Made In Provence

🇫🇷

Thera Rosé

🇧🇷

Rosé D'Anjou

🇫🇷

Garzón State Avrillé

🇺🇾

Chablis Premier Cru Laroche

Chardonnay 🇫🇷

Chablis Saint Martin Laroche

Chardonnay 🇫🇷

Chablis L. Tramier & Fils

Chardonnay 🇫🇷

Di Lenardo

Pinot Grigio 🇮🇹

Cartuxa Evora

Antao Vaz / Arinto / Roupeiro 🇵🇹

Lugana San Benedetto Zenato

Trebbiano di Lugana 🇮🇹

Garzon Reserva

Albariño 🇺🇾

Santos da Casa

Alvarinho 🇵🇹

Thera

Chardonnay 🇧🇷

Thera

Sauvignon Blanc 🇧🇷

Menard Cuvée Marine

blend 🇫🇷

Garzon Pinot Grigio Blend

Pinot / Sauvignon Blanc 🇺🇾

Fonds du Caveau Tramier

Chardonnay / Aligoté / Colombard 🇫🇷

EA Cartuxa

Antao Vaz / Arinto / Roupeiro 🇵🇹

Dominique Laurent Gevrey Chambertin

Pinot Noir 🇫🇷

Blason D'Issan Margaux

Cabernet Sauvignon/Merlot 🇫🇷

La Massa IGT

Sangiovese/Merlot/Cabernet Sauvignon 🇮🇹

Bourgogne L. Tramier & Fils

Pinot Noir 🇫🇷

Cartuxa Évora Harvest

Aragonez / Trincadeira 🇵🇹

Sophenia Estare Reserva

Malbec 🇦🇷

Garzon Estate Cabernet

Cabernet Franc/Tannat 🇺🇾

Premier Rendez Vouz

Pinot Noir 🇫🇷

La Mascota

Cabernet Franc 🇦🇷

Fonds Du Caveau Tramier

Pinot/Gamay/Grenache 🇫🇷

Cartuxa EA

Aragonez/Trincaceira/Castelão 🇵🇹

DAIGINJO 720ml

Hakutsuru (HYOGO)
Complex sake with persistent floral and fruity aromas, crafted with the legendary Yamadaho rice

GINJO 720ml

Hakutsuru (HYOGO)
Fruit-forward sake with pronounced aromatics, subtly dry on the palate.
Junmai Ginjo

JUNMAI 720ml

Hakutsuru (HYOGO)
Yamadanishiki Junmai

JUNMAI DRY 720ml

Persistent and flavorful dry sake

Junmai Namachuzu * Draft * 300 ml

Sake pasteurized only once

Junmai Nigori * Sayuri * 720 ml

Unfiltered sake, refreshing with sweet notes

Junmai Nigori * Sayuri * 300 ml

Unfiltered sake, refreshing and subtly sweet.

HONJOZO 180 ml

Hakutsuru (HYOGO)
Fresh Josen